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Creative Commons License.

Scones


Nishat learned this recipe from Ruth, and brought scones to "Growing Words"

Ingredients

  • 8 oz (225g) self-raising flour
  • 1 or 2 oz (30-50g) margarine or butter
  • 3 oz (85g) dried fruit
  • 1 teaspoon mixed spice
  • enough milk to mix

Method 

  1. Rub the fat into the flour
  2. Add the other ingredients
  3. Mix in enough milk to make a soft dough
  4. Roll out the mixture thickly
  5. Cut into rounds and bake for 10 minutes in a hot oven 200degC (Gas Mark 6)
Jungle Recipes
Last Modified 9/11/05 9:42 AM

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